Miyako Dori was the downtown area back in the day.
We provide outstandingly fresh and low-priced seafood direct from fisheries.
Japan’s largest rice bowl lane where you can eat over 500 types of seafood rice bowl.
Fresh fish shops are line up in a row in this authentic seafood market.
The Hakodate morning market is a popular gather point for tourists and lively townspeople alike.
Japan’s one and only sea urchin processor direct specialty sea urchin cuisine restaurant.
The Hakodate Daimon Yokocho is the largest food stall village in Hokkaido.
In the well-established Oga restaurant in Susukino, you can thoroughly enjoy the local cooking of Hokkaido that uses the best fishing products and vegetables of the season.
A popular restaurant where you can eat freshly boiled live crab.
The restaurant’s name, Utari, means companion in the Ainu language.
The concept of the long-established restaurant is to have people enjoy authentic cooking of Hokkaido’s great flavor with more ease.
Year round we offer fresh, delicious and additive free sea urchins.