Ekini ichiba

 

Fresh fish shops are line up in a row in this authentic seafood market.

There’s squid fishing in the center, where the squid you catch can be sliced for you to eat on the spot. On the second floor there’s a restaurant serving 500 yen seafood rice bowls, that will prepare the crabs and fish you buy from the ground floor market. The pacific Bluefin tuna from Toi on a rice bowl is delicious!

 

Tuna rice bowl

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Specialty squid fishing

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Asaichi Shokudo Nibankan



Morning market specialties, 500 yen rice bowl (7 types)