Uni Murakami
Preservative Free Fresh Sea Urchin
Usual sea urchins are processed with alum as a preservative, however Unimurakami's sea urchins are preservative free.
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Nissay Sapporo bldg. B1F, Kita 3-jo Nishi 4-chome, Chuo-ku, Sapporo-shi, Hokkaido
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Evening|Weekdays 5:30p.m.-10:30p.m.(L.O.9:30p.m.)
Saturdays, Sundays and national holidays 5:30p.m.-9:30p.m.(L.O.8:45p.m.)
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Japanese
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Unavailable
* Business days and hours are subject to change due to the influence of Novel Cornavirus (COVID-19).
Year round we offer fresh, delicious and additive free sea urchins.
At only this restaurant in Japan. We are a specialty restaurant operated directly by a sea urchin processing plant. Savor the brilliant flavor of rich, sweet, high quality sea urchin.