You can enjoy fishing at the fishing port of Shikabe. Besides, the fish which you just caught can be made into tempura on the spot.
You don’t need anything, and it’s equally suited to beginners.
Season: from June to November
Available Time: 9:00a.m. – 5:00p.m.
(Duration: 120 minutes)
Cost: 2,500 yen per person
(starting from 2 people)
Booking: by appointment (at least three days prior, contact Michi-no-Eki Shikabe Kanketsusen Park on +81-1372-7-5655)
Interpreter: not available